Bisnok Inasal: From Dumanjug with Pride
In Cebu, recommendations about the best food almost always start with lechon. Whether it's lechon baboy or manok, it sits at the heart of the table at markets, fiestas, and any occasion. Beyond these well-loved dishes, inasal manok bisaya (grilled native chicken) made with organic ingredients and traditional techniques remains another local favorite. Hailing from southern Cebu, inasal manok bisaya is not difficult to find in the municipality of Dumanjug. […]